Tuckaway Bottom
Tuckaway Home Page
Tuckaway Locations
Tuckaway Programs
Tuckaway Contact Information
Tuckaway History
Tuckaway Employment
Tuckaway Links
Tuckaway NewsTuckaway Top

Top
Tuckaway Harbor
Tuckaway Location
Contact Tuckaway
Tuckaway-West Newsletter
Pictures
Video
Registration Form
Compare Our Rates
Tuckaway FaceBook
Bottom

Talk About Tuckaway

Top
Tuckaway's Supercharged Summer Program
Eagle Extreme Excursions 2011
Bottom

Tuckaway Harbor

Tuckaway Harbor

Tuckaway Harbor

Tuckaway Harbor

Drop In
Need extra help...
Drop-In Care is available to help
make your day easier!

Tuckaway Harbor

Hours: 7:00am - 6:00pm
Ages: Infant - 12yrs

Director, Heather Torpey
6857 Cold Harbor Road
Mechanicsville, VA 23111
(804) 730-2454
harbor@tuckaway.cc

With horses grazing nearby, Tuckaway-Harbor combines a rural, country living atmosphere with unique,award winning architecture and the most up-to-date curriculum in child care.

Tuckaway-Harbor is divided into two separate buildings: one for younger children and one for school-aged children. All of the children are separated by age group so teachers can focus on each child's individual needs at each stage of development.The school-aged building also features fun space-ship themed architecture!

Tuckaway Harbor offers 5 rolling acres of playground. Its large 1/3 acre multi-purpose hard-top play area is built for bike riding, basketball, and to provide some extra footing for Tuckaway's new walkers. The large playground also features a covered pavilion and large, open fields for soccer, basketball, or whatever other games your child can invent. Tuckaway's playgrounds also have large, in-ground swimming pools carefully supervised by teachers and certified life-guards, and sectioned off by swimming ability and age to provide the utmost safety to every child.

Tuckaway-Harbor always provides family-style dining with warm, home-cooked meals prepared in its very own kitchen. No sodium-filled microwave lunches or peanut butter and jelly sandwiches every day! All of Tuckaway's menus are prepared according to USDA guidelines.